全职后厨:周一到周五,8AM-3PM
兼职寿司工:周二至周五,任意2至4天,8AM-3PM
请看清楚以上时间要求再投简历!!! 要求:
1.有经验佳,需要手脚麻利
2.英文流利,Serve客人无障碍
3.能长期稳定工作,少请假
4.诚实可靠,有团队合作精神 我们提供:
1.合法时薪+SUPER
2.停车位
3.带薪培训,可立刻开始
4.包午餐
5.简单轻松的工作环境 薪资待遇可根据实际经验近一步洽谈 ------------------------------------------------------------------------------ kitchen hand: Mon-Fri, 8am-3pm sushi maker: Mon-Fri, you can choose any 2-4 days, 8am-3pm
Requirements: 1. experienced is better, able to handle fast-pace 2. English fluent enough to serve local customers 3. prefer long-term cooperation 4. honest, responsible, team-working
We provide: 1. legal pay+super 2. training with pay, immediately start 3. free car parking 4. free lunch 5. easy-going working environment
If you have experience, we can discuss the wage depend on your case.
If you are interested and meet the requirement, welcome email your resume to [email protected], or text 0434439987, thanks!
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